The Olive Variety Behind OLIVRX
Koroneiki is one of the most respected olive varieties in the Mediterranean and represents approximately 60% of Greece's olive production.
Although small in size, Koroneiki olives are renowned for producing oils with naturally high polyphenol content, excellent stability, and a distinctive fresh, fruity profile.
Compared with many common olive varieties, Koroneiki oils frequently demonstrate significantly higher concentrations of beneficial phenolic compounds.
This combination of flavour, stability, and naturally high polyphenol levels is why Koroneiki is often chosen by premium olive oil producers and health-conscious consumers worldwide.